Ponni Boiled Rice vs Idly Rice: Which One for Which Dish?

The difference between Ponni boiled rice and idly rice, and how to pick the right bag for meals, idli and dosa.

Ponni boiled rice

Ponni boiled rice is a parboiled rice that is popular in Tamil Nadu for everyday meals, sambar rice and curd rice.

Idly rice is parboiled rice that is soaked and ground with urad dal to make the batter for idli and dosa.

Store either rice in an airtight container in a cool, dry place away from moisture. Check the packing date on the bag.